c/ Ibiza Nº 14. Benalmádena Pueblo. Bookings: 952448018

To share

1.- Mediterranean salad (Mezclum, goat cheese, croutons, nuts and citrus vinaigrette)

2.- Russian salad with shrimp and tuna

3.- Seafood cocktail

4.- Toast "Sierra de las Nieves" (onions, mushrooms, bacon, mozzarella, oregano and cream sauce)

5.- Goat Cheese toast with raspberry jam, almonds, quince and marinated salmon

6.- Meatloaf

7.- Iberian Ham

8.- Sheep cheese

9.- Partridge pâté with raspberry jam and almonds

10.- Home-made croquettes

11.- Eggplant cannelloni with sauce Mornay

12.- Mini Rusitos

13.- Chicken Lagrimitas

14.- Battered cod loin with almonds form Malaga and applesauce

15.- Hot soup of the day

16.- Lamb Pinchitos

17.- Shrimp Scampi

18.- Scrambled eggs with ham

19.- Ravioli stuffed with mushrooms zucchini curry aioli

20.- Mini hamburgers

21.- Maxi Burguer

22.- Thai chicken curry

23.- Duck breast with mustard

24.- Oxtail Cordobes style

25.- Pork tenderloin with sauce of raisins and pine nuts

26.- Pedro Ximenez Iberian Presa

27.- Ribeye from Valle de Los Pedroches

To sweeten

1. Cheese cake with raspberry jam

2. Creme brulee

3. Chocolat brownie with vanilla ice cream

4. Pine nuts ice cream

5. Chocolat suflee with vanilla ice cream

6. Hot apple tart with vanilla ice cream

Gastrobar La Perlita Benalmádena Pueblo